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中国新闻周刊：西交利物浦大学举行二十周年高质量发展大会
5月22日，西交利物浦大学（以下简称“西浦”）二十周年高质量发展大会暨“建设具有全球影响力的国际教育中心”战略发展大会举行。大会系统回顾学校20年办学历程，发布西浦20...
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Multisensory simulation boosts healthy food acceptance
For a long time, the stereotype that “healthy = tasteless” has influenced the public’s willingness to choose healthy food. Recently, a study entitled Taste t...
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Technological Forecasting and Social Change Paper Development Workshop Successfully Held at Xi’an Jiaotong-Liverpool University
The Paper Development Workshop (PDW) for “Technological Forecasting and Social Change” (TFSC), co-hosted by the journal and International Business School Suz...
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