XJTLU Entrepreneur College (Taicang)
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XJTLU Entrepreneur College (Taicang)
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Multisensory simulation boosts healthy food acceptance
For a long time, the stereotype that “healthy = tasteless” has influenced the public’s willingness to choose healthy food. Recently, a study entitled Taste t...
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Locking down proteins to prevent their activity
Researchers develop new enzyme that ties up proteins, offering a fresh strategy for studying and treating disease. Proteins are the machinery of life. Wit...
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XJTLU students win first prize in Jiangsu energy conservation and emission reduction competition
Recently, a student team from the School of Science at Xi’an Jiaotong-Liverpool University won first prize in the “GCL Energy Technology Cup” Sixth Jiangsu U...
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