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Researchers propose a more effective method to predict floods
More of us are vulnerable to the effects of flooding than ever before due to changes in climate, ...
09 Jan 2023
New 3D-printing ink could make cultured meat more cost-effective
Cultured meat (also known as cell-based or lab-grown meat) is a promising, more environmentally f...
15 Dec 2022
Explainer: Antibiotics, superbugs, and the race to survive
“Bacteria want to survive and so do humans - it is a permanent race between the two to protect th...
22 Nov 2022
Nanoparticles can improve stroke recovery, study shows
In a recent study, researchers from Xi’an Jiaotong-Liverpool University and other universities in...
27 Sep 2022
Grads 2022: From XJTLU to Cambridge
Shuangyuan Cao, a Year Four student in BA Digital Media Arts, will begin a new life chapter later...
25 Jul 2022
Scientists identify ‘bottleneck’ in drug delivery pathways in stem cells
Our bodies have evolved formidable barriers to protect themselves against foreign substances – fr...
21 Jul 2022
XJTLU researcher part of global team addressing knowledge gaps in biodiversity loss research
“Biodiversity loss is one of our biggest environmental challenges in the world, probably more imp...
21 Jul 2022
Is organic farming always good for the environment?
Ensuring sufficient global food production and supply using sustainable methods is one of the...
13 Jul 2022
Upscale hotels benefit from EV charging stations, study shows
Electric vehicles (EVs) are becoming increasingly important in the global effort to reduce relian...
19 May 2022
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